The Clos de Pradines is a hotel and a gastronomic restaurant in Provence with high quality accommodation and premium services.
Our gastronomic restaurant in Provence is beautifully furnished and opens on a wide charming terrace, where you can enjoy your meals and drinks. In this restaurant, our chef prepares a variety of tasty menus composed of delicious and appetizing food. Added to that, our plates are inspired from a fine French traditional cuisine and are artfully cooked to please all the tastes.
Our clients are warmly welcomed and promptly served. The entrees, the meals and the desserts are à la carte and offered at suitable prices.
Last but not least, our dishes are made with the flavorsome products of the soil, such as our Filet of Royal Dory, Pesto Sauce steamed with unrefined olive oil, and the Duet of Pear with honey and saffron.
